Is Koyo Spicy Kimchi Rice Ramen Noodle Soup, Spicy Kimchi Vegetarian?

Ingredients

RICE RAMEN: ORGANIC RICE FLOUR. SOUP: KIMCHI (CABBAGE, CARROT, CHILI POWDER, GARLIC, GREEN CHINESE ONION, ONION, GINGER, FISH SAUCE, MALT SUGAR, APPLE JUICE, SUGAR, STICKY RICE, BRINE SHRIMP, YEAST EXTRACT, FISH, SALT, SHREDDED KELP, XANTHAN GUM), TOFU (WATER, SOYBEANS, MALT SYRUP, CORN STARCH, GLUCOSE, CALCIUM SULFATE, GUAR GUM), CHILI SAUCE (CHILI, SOYBEANS PASTE, WATER, SALT). MALTODEXTRIN, SCALLION, HYDROLYZED PROTEIN (SOYBEAN PROTEIN, MALTODEXTRIN, YEAST EXTRACT, CORNSTARCH, SALT, CARAMEL), SALT, SUGAR, CORN STARCH, EXTRACT OF SEA WEED (SEA WEED, SALT, YEAST EXTRACT, MALTODEXTRIN, FISH POWDER), CHILI POWDER, GUAR GUM.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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