Is Kozyshack Original Recipe Tapioca Pudding Gluten Free?
Description
Kozy Shack Original Recipe Tapioca Pudding is a creamy dessert made with quality ingredients and delicate tapioca pearls. It is produced in small-kettle batches, ensuring its high quality. While some people love the pudding and appreciate its great taste, others find the tapioca pearls too chewy. However, overall, the pudding is not overly sweet, allowing people to enjoy it throughout the day.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Kozy Shack Original Recipe Tapioca Pudding is a creamy dessert made with quality ingredients and delicate tapioca pearls. It is produced in small-kettle batches, ensuring its high quality. While some people love the pudding and appreciate its great taste, others find the tapioca pearls too chewy. However, overall, the pudding is not overly sweet, allowing people to enjoy it throughout the day.
Ingredients
Partially Skimmed Milk, Cane Sugar, Tapioca, Liquid Egg-white, Modified Tapioca Starch, Natural Flavours, Salt, Annatto (colour). Contains: Milk, Egg.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.