Is KR Castlemaine Traditional Kabana GERD Friendly?
Description
Smoky, mildly spiced flavor with a firm, dense chew and slightly oily mouthfeel; commonly sliced thin for sandwiches, charcuterie boards, pizza toppings, or snacking. Reviewers often note consistent seasoning, convenient packaging, and good shelf stability, while some mention variable saltiness and occasional uneven spice distribution between runs and portion variability.
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Description
Smoky, mildly spiced flavor with a firm, dense chew and slightly oily mouthfeel; commonly sliced thin for sandwiches, charcuterie boards, pizza toppings, or snacking. Reviewers often note consistent seasoning, convenient packaging, and good shelf stability, while some mention variable saltiness and occasional uneven spice distribution between runs and portion variability.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Meat Including Pork, Water, Salt, Starch (potato), Soy Protein, Sugar, Soy Fibre, Emulsifiers (450,451,452), Spices And Spice Extract, Dehydrated Vegetable, Maltodextrin (maize), Soy Sauce, Antioxidant (316), Smoke Flavour, Sodium Nitrite (250), Canola Oil, Edible Casing, Colours (160b, 172), Smoked. Contains Soy.
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Often paired with GERD Friendly
This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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