Is KRAFT CARAMELS Gluten Free?

Description
Kraft caramels have garnered positive feedback from reviewers, who praise their delicious taste, good texture, and great flavor. These caramels are known for never being old, ensuring a fresh and enjoyable experience. With these qualities, Kraft caramels provide a delightful treat option for caramel lovers.

Description
Kraft caramels have garnered positive feedback from reviewers, who praise their delicious taste, good texture, and great flavor. These caramels are known for never being old, ensuring a fresh and enjoyable experience. With these qualities, Kraft caramels provide a delightful treat option for caramel lovers.
Ingredients
Corn Syrup, Sugar, Evaporated Skim Milk, Modified Palm Oil, Water, Whey Powder, Salt, Artificial And Natural Flavour, Soy Lecithin, Hydrogenated Soybean Oil, Cellulose Gel, Cellulose Gum, (Ca02b)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


