Is Kraft Dressing Fat Free Classic Catalina - 16 Fl. Oz. Gluten Free?
Description
Creamy, tangy-sweet dressing with a smooth, pourable consistency commonly used to dress green salads, slaws, and grilled vegetables; also employed as a dipping sauce or sandwich spread. Reviewers frequently cite consistent bottle flow, balanced sweet-and-zesty flavor, and everyday versatility, while some note personal preference differences in sweetness intensity and texture.
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Description
Creamy, tangy-sweet dressing with a smooth, pourable consistency commonly used to dress green salads, slaws, and grilled vegetables; also employed as a dipping sauce or sandwich spread. Reviewers frequently cite consistent bottle flow, balanced sweet-and-zesty flavor, and everyday versatility, while some note personal preference differences in sweetness intensity and texture.
Ingredients
Tomato Puree (Water, Tomato Paste), Vinegar, High Fructose Corn Syrup, Water, Corn Syrup, Salt, Contains Less than 2% of Modified Food Starch, Soybean Oil (Trivial Source of Fat), Potassium Sorbate and Calcium Disodium EDTA (to Protect Flavor), Dried Onion, Phosphoric Acid, Dried Garlic, Guar Gum, Xanthan Gum, Yellow 6, Sucralose, Vitamin E Acetate, Red 40, Blue 1.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.