Is Kraft Grated Cheese, Parmesan Cheese, 3 oz Bottle GERD Friendly?
Description
Dry, fine-grated cheese offers a sharp, savory umami flavor with a powdery, slightly granular texture that disperses easily from a shaker. Commonly used to finish pasta, pizza, soups, salads, and garlic bread. Reviewers cite convenience and shelf life, occasional clumping, and flavor less complex than freshly grated, with texture differences.
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Description
Dry, fine-grated cheese offers a sharp, savory umami flavor with a powdery, slightly granular texture that disperses easily from a shaker. Commonly used to finish pasta, pizza, soups, salads, and garlic bread. Reviewers cite convenience and shelf life, occasional clumping, and flavor less complex than freshly grated, with texture differences.
Ingredients
Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Cellulose Powder Added To Prevent Caking, Potassium Sorbate To Protect Flavor
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Save time on every shop
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