Is Kraft Honey Mustard Anything Dressing - 16 fl oz Alpha-Gal?
Description
Kraft Honey Mustard Dressing is a delicious and tangy dressing that adds a sweet mustard flavor to various dishes. Made with quality ingredients, this thick dressing can be used as a spread or dipping sauce. It contains no high fructose corn syrup, artificial flavors, or added MSG. Perfect for appetizers and entrees, it is particularly great for chicken. People enjoy the flavor of this dressing and use it on salads and sandwiches. Some individuals find it to be too sweet. This 16 fl oz bottle is a versatile and well-liked choice for those who appreciate a tasty honey mustard dressing.
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Description
Kraft Honey Mustard Dressing is a delicious and tangy dressing that adds a sweet mustard flavor to various dishes. Made with quality ingredients, this thick dressing can be used as a spread or dipping sauce. It contains no high fructose corn syrup, artificial flavors, or added MSG. Perfect for appetizers and entrees, it is particularly great for chicken. People enjoy the flavor of this dressing and use it on salads and sandwiches. Some individuals find it to be too sweet. This 16 fl oz bottle is a versatile and well-liked choice for those who appreciate a tasty honey mustard dressing.
Ingredients
Water, Soybean Oil, Vinegar, Sugar, Honey, Dijon Mustard (Water, Mustard Seed, Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spice), Modified Cornstarch, Contains Less Than 2% Of Salt, Egg Yolks, Mustard Seed, Natural Flavor, Sorbic Acid And Calcium Disodium Edta (To Protect Flavor), Dried Onions, Spice, Beta Carotene (Color)
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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