Is Kraft Miracle Whip 50% Less Sodium and Cholesterol Dairy Free?
Description
A tangy, creamy spread with a smooth, slightly tang-forward texture commonly used on sandwiches, wraps, salads, and as a base for dips and dressings. Reviewers note consistent creaminess and spreadability, praising its versatility while some comment that the flavor differs from traditional mayonnaise, and packaging occasionally draws mixed comments online.
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Description
A tangy, creamy spread with a smooth, slightly tang-forward texture commonly used on sandwiches, wraps, salads, and as a base for dips and dressings. Reviewers note consistent creaminess and spreadability, praising its versatility while some comment that the flavor differs from traditional mayonnaise, and packaging occasionally draws mixed comments online.
Ingredients
Soybean Oil, Water, Vinegar, Sugar, Modified Food Starch, Egg Yolks, Salt, Natural Flavor, Lactic Acid, Mustard Flour, Spices, Paprika, Dried Garlic
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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