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Is Kraft Philadelphia 1/3 Less Fat Cream Cheese Dairy Free?

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Description

Smooth, mildly tangy spread with a dense yet yielding texture, commonly described as creamy and spreadable. Consumers often use it on bagels, toast, crackers, and in baking or frosting. Review themes include consistent creaminess, easy spreading, and occasional comments about firmness or packaging convenience and occasional variability between batches noted.

Ingredients

Pasteurized Milk And Cream, Whey Protein Concentrate, Contains Less Than 2% Of Salt, Carob Bean Gum, Guar Gum, Natamycin (a Natural Mold Inhibitor) *, Vitamin A Palmitate, Cheese Culture .* Ingredient Not In Regular Cream Cheese. Contains: Milk.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.