Is Kraft Philadelphia Onion Dip Vegan?

Description
Smooth, creamy dip with a savory, tangy flavor profile and noticeable bite; commonly used for chips, vegetable trays, sandwiches, and party platters. Texture holds well for scooping and spreading. Reviewers often highlight convenience, consistent taste, and crowd-pleasing suitability, while some mention a pronounced flavor intensity in certain batches or servings.

Description
Smooth, creamy dip with a savory, tangy flavor profile and noticeable bite; commonly used for chips, vegetable trays, sandwiches, and party platters. Texture holds well for scooping and spreading. Reviewers often highlight convenience, consistent taste, and crowd-pleasing suitability, while some mention a pronounced flavor intensity in certain batches or servings.
Ingredients
INGREDIENTS: MODIFIED MILK INGREDIENTS, WATER, CORN MALTODEXTRIN, DRIED ONIONS, MODIFIED CORN STARCH, SALT, VINEGAR, SUGAR, HYDROLYZED SOY PROTEIN, BACTERIAL CULTURE, LACTIC ACID, CAROB BEAN GUM, GUAR GUM, POTASSIUM SORBATE, SPICES, NATURAL FLAVOURS. MAY CONTAIN XANTHAN GUM, CALCIUM PROPIONATE, SORBIC ACID.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


