Is KRAFT SALAD DRESSING Dressing & Marinade - Tuscan House Italian Gluten Free?

Description
Italian-style dressing delivers tangy, savory flavor with a smooth, slightly oily texture and visible flecks. Commonly used on salads, as a marinade for poultry or vegetables, and tossed with pasta, reviewers note overall consistent flavor, easy pouring, good value, and occasional comments about strong acidity or saltiness to some users.

Description
Italian-style dressing delivers tangy, savory flavor with a smooth, slightly oily texture and visible flecks. Commonly used on salads, as a marinade for poultry or vegetables, and tossed with pasta, reviewers note overall consistent flavor, easy pouring, good value, and occasional comments about strong acidity or saltiness to some users.
Ingredients
Water, Vinegar, Blend Of Vegetable Oils (Soybean Oil, Canola Oil), Sugar, Balsamic Vinegar (Wine Vinegar, Grape Juice, Water), Garlic, Contains Less Than 2% Of Salt, Parmesan Cheese (Part-skim Milk, Cheese Culture, Salt, Enzymes), Onions, Spice, Romano Cheese Made From Cow's Milk (Part-skim Milk, Cheese Culture, Salt, Enzymes), Red Bell Peppers, Xanthan Gum, Propylene Glycol Alginate, Oleoresin Paprika, Potassium Sorbate And And Calcium Disodium Edta (To Protect Flavor), Dried
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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