Is Kraft Signature Creamy Caesar Dressing (1 gal Jug) Gluten Free?
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Ingredients
Soybean Oil, Water, Vinegar, Romano And Parmesan Cow's Milk Cheeses (Part-skim Milk, Cheese Culture, Salt, Enzymes), Sugar, Egg Yolks, Salt, Contains Less Than 2% Of Dried Garlic, Spice (Contains Celery), Lemon Juice Concentrate, Whey, Xanthan Gum, Molasses, Cream, Dried Onions, Modified Food Starch, Corn Syrup, Buttermilk, Autolyzed Yeast Extract, Disodium Phosphate, Disodium Guanylate, Disodium Inosinate, Caramel Color, Enzymes, Tamarind, Natural Flavor, Sorbic Acid And Calcium Disodium Edta (To Protect Flavor)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.