Is Kraft Singles American Pasteurized Prepared Cheese Product Dairy Free?
Description
Mild, creamy American-style cheese with a smooth, pliable texture that melts evenly. Commonly used on burgers, grilled cheese sandwiches, and melts for casseroles; slices are noted for convenience and consistent portioning. Customer reviews often cite reliable melting performance, familiar nostalgic flavor, and practicality for quick meals and easy storage options.
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Description
Mild, creamy American-style cheese with a smooth, pliable texture that melts evenly. Commonly used on burgers, grilled cheese sandwiches, and melts for casseroles; slices are noted for convenience and consistent portioning. Customer reviews often cite reliable melting performance, familiar nostalgic flavor, and practicality for quick meals and easy storage options.
Ingredients
Milk, Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Whey, Milk Protein Concentrate, Milkfat, Calcium Phosphate, Sodium Phosphate, Contains Less Than 2% Of Modified Food Starch, Whey Protein Concentrate, Salt, Lactic Acid, Annatto And Paprika Extract (color), Natamycin (a Natural Mold Inhibitor), Enzymes, Cheese Culture, Vitamin D3. Contains Milk.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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