Is kraft singles American Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 8 ingredients that do not comply and 3 ingredients that may not comply.

Why it's not alpha-gal friendly

  • cheese i culture
  • contains less than 2% of modified food starch, salt, lactic acid, milk, annatto, aprika extract
  • milk
  • whey
  • milkfat milk protein concentrate
  • skim milk
  • cultured milk
  • cheddar cheese
  • vitamin d3
  • calcium phosphate
  • enzymes

cheese i culture

Dietitian note

Cheese is typically derived from milk (dairy) and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

cheddar cheese (cultured milk, salt, enzymes), skim milk, milkfat milk protein concentrate, whey, calcium phosphate, sodium phosphate, contains less than 2% of modified food starch, salt, lactic acid, milk, annatto and aprika extract (color), natamycin (a natural mold inhibitor), enzymes, cheese i culture, vitamin d3, contains: milk, baft heinz foods codany kraft heinz khigo, il 60601 chicwhen use best wn kraft foods s 72 10:46 keep refrigerated, 0405003426280 i 21000 61526

Check kraft singles American against your own diets in the app.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

About this product

Cheese · Slice

Flavor
SavorySalty
Texture
CreamySoft
Commonly used for
SandwichSnackingLunch