Is Kraft Three Cheese Ranch Dressing Gluten Free?
Description
Savory, tangy ranch with a smooth, creamy texture commonly used as a salad dressing, vegetable dip, sandwich spread, and wing accompaniment. Customer reviews frequently mention consistent pourability, versatility, and family appeal; some users note variable flavor intensity and occasional excess saltiness, while others praise convenience and value, and packaging reliability.
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Description
Savory, tangy ranch with a smooth, creamy texture commonly used as a salad dressing, vegetable dip, sandwich spread, and wing accompaniment. Customer reviews frequently mention consistent pourability, versatility, and family appeal; some users note variable flavor intensity and occasional excess saltiness, while others praise convenience and value, and packaging reliability.
Ingredients
Water, Soybean Oil, Parmesan, Cheddar And Romano Cheese (Contains Milk), Sugar, Salt, Vinegar, Modified Cornstarch, Modified Milk, Phosphoric Acid (Enhances Tartness), Xanthan Gum (Thickener), Dried Carrots, Natural Flavour, Polysorbate 60 (Prevents Oil Separation), Sorbic Acid (Maintains Quality), Dried Garlic, Colour, Disodium Phosphate (Prevents Oil Separation), Dried Parsley, Spice, Calcium Disodium Edta (Maintains Flavour), Lactic Acid (Enhances Tartness)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.