Is Kraft Zesty Italian dressing Gluten Free?
Description
Bright, tangy Italian-style flavor with herb-forward notes and a smooth, pourable vinaigrette texture. Commonly used to dress salads, marinate vegetables or proteins, and as a sandwich condiment. Reviewers often mention consistent, bold taste, convenient packaging, and good shelf stability, while some cite occasional excess tang or sweetness in everyday use.
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Description
Bright, tangy Italian-style flavor with herb-forward notes and a smooth, pourable vinaigrette texture. Commonly used to dress salads, marinate vegetables or proteins, and as a sandwich condiment. Reviewers often mention consistent, bold taste, convenient packaging, and good shelf stability, while some cite occasional excess tang or sweetness in everyday use.
Ingredients
Water, vegetable oil, vinegar, sugar, garlic, salt, red bell pepper, onion, concentrated lemon juice, xanthan gum, potassium sorbate, calcium disodium EDTA, herbs, spices.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.