Is Kras Santea Assorted Mix Cookies and Wafers, 15.87 Oz Gluten Free?
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Free download • No credit card
Ingredients
WHEAT FLOUR, SUGAR, VEGETABLE FAT (SHEA OIL, PALM OIL), COCOA COATING 4, 9% [SUGAR, VEGETABLE FAT (PALM OIL, SHEA OIL), FAT-REDUCED COCOA POWDER, EMULSIFIERS: SORBITAN TRISTEARATE, SOYA LECITHIN; ARTIFICIAL VANILLA FLAVOR], MARGARINE [VEGETABLE FAT AND VEGETABLE OIL (PALM OIL, COCONUT OIL, SOYBEAN OIL), EMULSIFIER SOYA LECITHIN], DEXTROSE, FAT-REDUCED COCOA POWDER, WHOLE MILK POWDER, SKIMMED MILK POWDER, LACTOSE (MILK), LEAVENING AGENTS: AMMONIUM BICARBONATE, SODIUM BICARBONATE, SALT, NATURAL FLAVORS (ORANGE, LEMON), ARTIFICIAL FLAVORS (VANILLA, TOFFEE), ACIDITY REGULATOR CITRIC ACID, VANILLA EXTRACT, EMULSIFIER SOYA LECITHIN
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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