Is Kretschmar Pepperoni Low FODMAP?


Ingredients
Pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Natural Flavors, Oleoresin Of Paprika, Lactic Acid Starter Culture, Dehydrated Granulated Garlic, Sodium Nitrite, Bha, Bht, Citric Acid, Disclaimer: While We Work To Ensure That Product Information On Our Website Is Correct, On Occasion We May Alter A Product's Ingredient List Without Having Updated Our Website, We Do Not Guarantee The Accuracy, Completeness Or Timeliness Of Any Product Information On Our Website, Actual Product Packaging And Materials May Contain More Or Different Information Than That Shown On Our Website, We Recommend That You Always Read The Actual Label, Warnings, Directions Found On A Product's Packaging Before Using Or Consuming One Of Our Products, If You Have Specific Nutrition Or Dietary Concerns Or Questions About One Of Our Products, Or For Additional Information, Please Consult The Product's Label Or Contact Us Directly
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Similar Products
Hormel Pepperoni Original Pillow Pack - 6oz
Hormel 70% Less Fat Turkey Pepperoni, 5 Oz.
MEATLESS PEPPERONI STYLE WITH MOZZARELLA STYLE SHREDS THIN CRUST GLUTEN-FREE PIZZA, MEATLESS PEPPERONI STYLE
Hormel Natural Choice Natural Choice Uncured Pepperoni
MEATLESS MEAT LOVER'S WITH MEATLESS PEPPERONI STYLE SLICES & MEATLESS ITALIAN SAUSAGE STYLE CRUMBLES THIN CRUST GLUTEN-FREE PIZZA, MEATLESS MEAT LOVER'S


