Is Kroger® 4% Milkfat Small Curd Cottage Cheese Vegetarian?
Description
Small-curd cottage cheese offers a mild, slightly tangy flavor with a creamy yet slightly lumpy texture; commonly used as a fruit or salad topping, also spread on toast, blended into dips or smoothies, and incorporated into baking. Reviews note consistent freshness and texture, with occasional comments about varying curd size.
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Description
Small-curd cottage cheese offers a mild, slightly tangy flavor with a creamy yet slightly lumpy texture; commonly used as a fruit or salad topping, also spread on toast, blended into dips or smoothies, and incorporated into baking. Reviews note consistent freshness and texture, with occasional comments about varying curd size.
Ingredients
Cultured skim milk, cultured cream, whey, salt, potassium chloride, maltodextrin, citric acid, carrageenan, guar gum, locust bean gum, cultured dextrose, sorbic acid (to maintain freshness), natural flavors.CONTAINS: MILK
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.