Is Kroger Butter Unsalted Low FODMAP?
Description
Smooth, mildly sweet flavor with a creamy, spreadable texture that firms when chilled. Commonly used for baking, pan‑sautéing, spreading on toast, and finishing sauces. Reviewers report consistent performance, even melting, and reliable baking results, often noting straightforward taste and convenient form for everyday cooking and tabletop use and practical packaging.
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Description
Smooth, mildly sweet flavor with a creamy, spreadable texture that firms when chilled. Commonly used for baking, pan‑sautéing, spreading on toast, and finishing sauces. Reviewers report consistent performance, even melting, and reliable baking results, often noting straightforward taste and convenient form for everyday cooking and tabletop use and practical packaging.
Ingredients
Pasteurized Cream (from Milk), Natural Flavorings. Contains: Milk.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.