Is Kroger® Buttermilk Ranch Dressing Dairy Free?
Description
A creamy, smooth salad dressing notable for a mild, tangy flavor and medium-thick consistency. Commonly used as a salad topper, vegetable or chicken dip, and sandwich spread. Customer reviews often cite pleasant creaminess, reliable flavor, and versatile use, with occasional notes about packaging and variable thickness across batches and shipments.
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Description
A creamy, smooth salad dressing notable for a mild, tangy flavor and medium-thick consistency. Commonly used as a salad topper, vegetable or chicken dip, and sandwich spread. Customer reviews often cite pleasant creaminess, reliable flavor, and versatile use, with occasional notes about packaging and variable thickness across batches and shipments.
Ingredients
Soybean Oil, Lowfat Buttermilk (Cultured Lowfat And Skim Milk, Salt, Tapioca Starch, Locust Bean Gum, Carrageenan), Water, Sugar, Salt, Cultured Buttermilk Solids, Contains 2% Or Less Of Dried Onion, Parsley, Lactic Acid, Natural Flavor, Xanthan Gum, Spices, Propylene Glycol Alginate, Polysorbate 60, Monosodium Glutamate, Potassium Sorbate And Sodium Benzoate, Calcium Disodium Edta (To Protect Flavor)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.