Is KROGER, CANADIAN BACON, SLICED GERD Friendly?
Description
Thin, round slices offer a firm yet tender texture with a mild smoky, savory profile and noticeable saltiness; customers praise consistent thickness and convenience for breakfasts, sandwiches, omelets, and pizzas, while some note occasional variability in smokiness and portion size, and appreciate ease of quick heating for ready servings anytime.
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Why it's not GERD friendly
- bacon
- water
bacon
Dietitian noteProcessed meats, such as bacon, sausage, ham, and hot dogs, can exacerbate GERD symptoms due to several factors: (1) High Fat Content: Processed meats often contain high amounts of saturated fat, which can slow down digestion and relax the lower esophageal sphincter (LES). This can allow stomach acid to reflux into the esophagus, causing heartburn and other GERD symptoms. (2) Preservatives and Additives: Many processed meats contain preservatives like nitrates and nitrites, which can irritate the digestive tract and contribute to GERD symptoms. (3) Sodium Content: Processed meats are often high in sodium, which can lead to fluid retention and bloating, potentially worsening GERD symptoms
Note by Team Spoonful, Clinical nutrition experts
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Description
Thin, round slices offer a firm yet tender texture with a mild smoky, savory profile and noticeable saltiness; customers praise consistent thickness and convenience for breakfasts, sandwiches, omelets, and pizzas, while some note occasional variability in smokiness and portion size, and appreciate ease of quick heating for ready servings anytime.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Bacon. Cured With: Water, Sugar, Contains 2% or Less of: Salt, Sodium Lactate, Sodium Phosphate, Flavoring, Sodium Diacetate, Sodium Nitrite.
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Where to buy
KROGER, CANADIAN BACON, SLICED is available at 4 retailers
About this product
Meat · Slice