Is Kroger® CarbMaster™ Banana Cream Pie Cultured Dairy Blend Gluten Free?
Description
Banana-forward flavor with cream notes and a smooth, thick custard-like texture. Commonly eaten by the spoonful as a snack or dessert, used as a topping for fruit or baked goods, or stirred into smoothies and parfaits. Reviewers cite authentic banana flavor and creamy consistency, with mixed opinions on sweetness level.
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Description
Banana-forward flavor with cream notes and a smooth, thick custard-like texture. Commonly eaten by the spoonful as a snack or dessert, used as a topping for fruit or baked goods, or stirred into smoothies and parfaits. Reviewers cite authentic banana flavor and creamy consistency, with mixed opinions on sweetness level.
Ingredients
Water, milk protein concentrate, milk protein isolate, cream, skim milk, banana puree, modified corn starch, gelatin, natural flavor, tricalcium phosphate, salt, pectin, agar, sucralose, acesulfame potassium, turmeric and annatto (for color), lactase enzyme, vitamin A palmitate, vitamin D3, and active cultures with S. thermophilus, L. bulgaricus, L. acidophilus and B. bifidum.CONTAINS: MILK.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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