Is Kroger® Chili Powder Gluten Free?

Description
A finely ground chili powder with a warm, mild-to-moderate heat profile and subtle smoky notes; textures mix smoothly into sauces and rubs. Commonly used to season chili, tacos, soups, marinades and roasted vegetables. Reviewers note consistent aroma, good value, and reliable performance, though some prefer bolder blends in home cooking.

Description
A finely ground chili powder with a warm, mild-to-moderate heat profile and subtle smoky notes; textures mix smoothly into sauces and rubs. Commonly used to season chili, tacos, soups, marinades and roasted vegetables. Reviewers note consistent aroma, good value, and reliable performance, though some prefer bolder blends in home cooking.
Ingredients
Chili Pepper, Spices, Salt, Garlic Powder, Silicon Dioxide (Anticaking Agent)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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