This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Kroger® Country Pork Ground Sausage Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Description

Ground sausage offers a savory, mildly seasoned profile with a coarse, crumbly texture that browns evenly; commonly used in breakfast dishes, casseroles, pasta sauces, and stuffing. Reviewers often cite consistent seasoning and reliable flavor, while some note variations between packages, occasional uneven seasoning, and packaging concerns reported by some customers.

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Ingredients

Pork, Water, Corn Syrup, Contains 2% or Less of: Sodium Lactate, Salt, Dextrose, Potassium Chloride, Maltodextrin, Sugar, Natural Flavors, Oleoresin Capsicum, Spices, Calcium Stearate (Anti-caking), Silicon Dioxide (Anti-caking), Corn Oil (Processing Aid).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Kroger® Country Pork Ground Sausage is available at 1 retailer

Kroger

About this product

Meat · Granule

Flavor
SavorySaltySpicy
Texture
DenseOily
Commonly used for
BreakfastCookingSandwichMeal Prep