Is Kroger® Creamy Italian Dressing Gluten Free?

Description
This dressing offers tangy, well-balanced flavor with a smooth, creamy texture that coats greens evenly. Reviewers commonly report consistent taste and easy pouring. Typical uses include tossed salads, vegetable sides, sandwiches, dips, and marinades; customers also mention reliable, familiar flavor and convenient bottle performance for everyday meals and quick preparations.

Description
This dressing offers tangy, well-balanced flavor with a smooth, creamy texture that coats greens evenly. Reviewers commonly report consistent taste and easy pouring. Typical uses include tossed salads, vegetable sides, sandwiches, dips, and marinades; customers also mention reliable, familiar flavor and convenient bottle performance for everyday meals and quick preparations.
Ingredients
Soybean Oil, Water, Vinegar, High Fructose Corn Syrup, Salt, Sugar, Contains 2% Of Less Of: Dried Garlic, Xanthan Gum, Propylene Glycol Alginate, Dehydrated Red Bell Pepper, Polysorbate 60, Spice, Caramel Color, Lemon Juice Concentrate, Calcium Disodium Edta (To Protect Flavor), Yellow 5, Red 40
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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