Is Kroger® Deli Thin Sliced Traditional Roast Beef Gluten Free?
Description
Thin-sliced traditional roast beef delivers a savory, beef-forward flavor with tender, moist slices and a slightly chewy texture. Commonly used for sandwiches, wraps, and deli platters, shoppers note convenient ready-to-serve packaging, reliable taste, and suitability for quick meals; some reviewers report occasional variability in slice thickness or seasoning and freshness.
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Description
Thin-sliced traditional roast beef delivers a savory, beef-forward flavor with tender, moist slices and a slightly chewy texture. Commonly used for sandwiches, wraps, and deli platters, shoppers note convenient ready-to-serve packaging, reliable taste, and suitability for quick meals; some reviewers report occasional variability in slice thickness or seasoning and freshness.
Ingredients
Beef, Water, Contains 2% Or Less Of Dextrose, Salt, Sodium Lactate, Beef Flavor (Maltodextrin, Natural Beef Flavor, Soybean Oil), Sodium Phosphates, Lemon Juice Concentrate, Sodium Diacetate, Caramel Color
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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