Is Kroger® Deluxe Chocolate Chip Ice Cream Gluten Free?

Description
Smooth, creamy texture with frequent chocolate-chip bursts and a balanced sweet profile. Commonly scooped into cones, layered in sundaes, or served alongside pies. Reviewers cite consistent creaminess, plentiful chips, family-friendly portions, convenient packaging, perceived value, and occasional remarks about sweetness intensity or chip size across retail grocery and online reviews.

Description
Smooth, creamy texture with frequent chocolate-chip bursts and a balanced sweet profile. Commonly scooped into cones, layered in sundaes, or served alongside pies. Reviewers cite consistent creaminess, plentiful chips, family-friendly portions, convenient packaging, perceived value, and occasional remarks about sweetness intensity or chip size across retail grocery and online reviews.
Ingredients
ICE CREAM: MILK, CREAM, SUGAR SYRUP, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, BUTTERMILK, NATURAL AND ARTIFICIAL FLAVORS, CELLULOSE GEL, GUAR GUM, CELLULOSE GUM, MONO- AND DIGLYCERIDES, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, ANNATO (FOR COLOR). CHOCOLATE CHIPS - SUGAR, PARTIALLY HYDROGENATED COCONUT OIL, COCOA, COCONUT OIL, SOY LECITHIN, SALT, NATURAL FLAVOR.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


