Is Kroger® Fat Free American Singles Vegetarian?
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Ingredients
Skim Milk, Water, Whey, Sodium Citrate, Corn Syrup Solids, Salt, Buttermilk, Part-skim Milk, Lactic Acid, Sodium Phosphate, Cheese Culture, Milk, Natural And Artificial Flavor, Enzymes, Sorbic Acid, Carrageenan, Color (Apo Carotenal, Beta Carotene, Titanium Dioxide), Autolyzed Yeast Extract, Citric Acid, Cream, Vitamin A Palmitate, Riboflavin (Vitamin B2), Adds A Trivial Amount Of Fat
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.