Is Kroger® Gluten Free Extra Thin Crust Four Cheese Pizza Dairy Free?

Ingredients

Crust (Water, Brown Rice Flour, Tapioca Starch, Modified Rice Starch, Shortening Flakes (Palm Oil, Butter Flavor (Refined Cottonseed Oil, Natural Flavor), Soy Lecithin), Whey Powder, Yeast, Canola And Olive Oil Blend, Sugar, Salt, Xanthan Gum, Cultured Brown Rice), Low-moisture Part-skim Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Sauce (Tomatoes (Tomatoes, Tomato Juice), Tomato Paste, Water, Extra Virgin Olive Oil, Onion Powder, Sugar, Salt, Dehydrated Garlic, Dried Basil), Fontina Cheese (Pasteurized Part-skim Milk, Cultures, Salt, Enzymes), Grated Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Cellulose (To Prevent Caking)), Asiago Cheese (Part-skim Cow's Milk, Cheese Culture, Salt, Enzymes, Cellulose (To Prevent Caking))

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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