Is Kroger® Low-Moisture Mozzarella Cheese Block GERD Friendly?
Description
Mild, creamy flavor with a firm, slightly springy texture that softens and stretches when melted. Commonly shredded or sliced for pizzas, casseroles, lasagnas and sandwiches; also used in baking and snacking. Reviewers often note reliable melting, consistent texture and good value, with occasional comments about mildness or salt level variability.
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Description
Mild, creamy flavor with a firm, slightly springy texture that softens and stretches when melted. Commonly shredded or sliced for pizzas, casseroles, lasagnas and sandwiches; also used in baking and snacking. Reviewers often note reliable melting, consistent texture and good value, with occasional comments about mildness or salt level variability.
Ingredients
Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes
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