Is Kroger® Low-Moisture Mozzarella Cheese Block Low FODMAP?
Description
Mild, creamy flavor with a firm, slightly springy texture that softens and stretches when melted. Commonly shredded or sliced for pizzas, casseroles, lasagnas and sandwiches; also used in baking and snacking. Reviewers often note reliable melting, consistent texture and good value, with occasional comments about mildness or salt level variability.
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Description
Mild, creamy flavor with a firm, slightly springy texture that softens and stretches when melted. Commonly shredded or sliced for pizzas, casseroles, lasagnas and sandwiches; also used in baking and snacking. Reviewers often note reliable melting, consistent texture and good value, with occasional comments about mildness or salt level variability.
Ingredients
Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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