Is Kroger® Original Beef Smokehouse Jerky Gluten Free?
Description
Smoky, savory seasoning and a firm, slightly chewy texture characterize this portable smokehouse-style snack. Commonly eaten as an on-the-go or travel snack, included in lunches, or paired with casual beverages. Customer reviews often praise flavor and value while noting variable tenderness and occasional dryness and inconsistent portioning reported.
Description
Smoky, savory seasoning and a firm, slightly chewy texture characterize this portable smokehouse-style snack. Commonly eaten as an on-the-go or travel snack, included in lunches, or paired with casual beverages. Customer reviews often praise flavor and value while noting variable tenderness and occasional dryness and inconsistent portioning reported.
Ingredients
Beef, Brown Sugar, Beef Broth, Salt, Contains 2% Or Less Of: Natural Flavors, Vinegar, Hydrolyzed Soy Protein, Sodium Erythorbate, Citric Acid, Paprika Oleoresin, Sodium Nitrite
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


