Is Kroger® Original Cream Cheese 2 Pack Gluten Free?

Description
Smooth, mildly tangy cream cheese with a dense, spreadable texture commonly used for bagels, toast, and sandwich spreads, as well as in baking and frosting. Reviewers often note consistent creaminess, easy spreading straight from fridge, and practical multipack packaging for convenience and value, with occasional comments about firmness when cold.

Description
Smooth, mildly tangy cream cheese with a dense, spreadable texture commonly used for bagels, toast, and sandwich spreads, as well as in baking and frosting. Reviewers often note consistent creaminess, easy spreading straight from fridge, and practical multipack packaging for convenience and value, with occasional comments about firmness when cold.
Ingredients
Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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