Is Kroger® Original Sour Cream Vegetarian?
Description
Rich, tangy flavor and smooth, creamy texture make this sour cream suited for dolloping on baked potatoes, topping soups, stirring into dressings, and folding into baked goods. Reviewers note consistent thickness, easy spreading, and reliable freshness; many mention good value and versatility for everyday cooking and dipping and party use.
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Description
Rich, tangy flavor and smooth, creamy texture make this sour cream suited for dolloping on baked potatoes, topping soups, stirring into dressings, and folding into baked goods. Reviewers note consistent thickness, easy spreading, and reliable freshness; many mention good value and versatility for everyday cooking and dipping and party use.
Ingredients
Cultured Cream And Skim Milk, Whey, Modified Corn Starch, Cultured Dextrose, Gelatin, Sodium Phosphate, Guar Gum, Carrageenan, Sodium Citrate, Calcium Sulfate, Locust Bean Gum
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.