Is Kroger Peanut Sauce Gluten Free?
Description
A smooth, creamy savory-sweet sauce with a balanced sweet-salty profile and medium viscosity. Users commonly use it as a dip for spring rolls, a sauce for noodles and stir-fries, or a glaze for grilled meats. Customer reviews note convenience, consistent texture, and mixed opinions on sweetness intensity and packaging reliability.
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Why it's not gluten free
- wheat
- soy sauce water
- natural flavor sodium benzoate
wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Description
A smooth, creamy savory-sweet sauce with a balanced sweet-salty profile and medium viscosity. Users commonly use it as a dip for spring rolls, a sauce for noodles and stir-fries, or a glaze for grilled meats. Customer reviews note convenience, consistent texture, and mixed opinions on sweetness intensity and packaging reliability.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Soy Sauce Water, Wheat, Soybeans, Salt, Sodium Benzoate (preservative Sugar, Peanut Butter (peanuts, Sugar Hydrogenated Cottonseed Or Rapeseed Or Soy Oils, Salt), Toasted Sesame Oil, Distilled Vinegar, Spices, Ginger, Garlic, Rice Vinegar, Dehydrated Garlic. Concentrated Lemon Juice Dehydrated Onion, Peanut Oil. Xanthan Gum, Natural Flavor Sodium Benzoate (preservative). Contains: Peanuts, Sesame, Soy, Wheat. May Contain: Almond, Cashew, Coconut, Egg, Milk, Anchovy, Shrimp.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
About this product
Sauce · Bottle, Liquid