Is kroger pizza snack rolls pepperoni Alpha-Gal Friendly?

Ingredients

water, enriched wheat flour (wheat flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid), tomato pa pepperon! (pork, beef, salt, may contain water, and 2% or less spices, dextrose, lactic acid starter culture, oleoresin of paprika, dehydr garlic, flavoring, sodium nitrite, bha, bht, citric acid), topping blend (imitation mozzarella cheese [water, palm oil, casein (milk protein mod food starch, food starch, contains 2% or less of: natural flavor, salt, sodium aluminum phosphate, sodium phosphate, lactic acid, sorbic as a preservative), artificial color], mozzarella cheese [milk, cheese cultures, salt, enzymes]), soybean oil, contains less than 2% of mode ood starch, salt, spices, dehydrated minced onions, sodium bicarbonate, leavening (sodium acid pyrophosphate, corn starch monocale hosphate, calcium sulfate), sugar, granulated onion, soy lecithin, methylcellulose. ontains: milk, soy, wheat. stributed by the kroger co., cincinnati, ohio 45202 ontains a bioengineered food ingredient for more product information, scan upc sing your kroger app or call 800-632-6900 13% 15% 3% 19% calcium 50mg 4% 9% 4% total carbohydrate 24g dietary fiber 1g total sugars 2g includes og added sugars 0% how much a nutrient in a ser of food contributes to a daily 2,000 calories a day is usec general nutrition advice. protein 6g iron 1.7mg 10% potassium 190mg 4%

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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