Is Kroger® Reduced Sodium Brown Gravy Mix Vegetarian?

Ingredients

Modified Corn Starch, Maltodextrin, Wheat Flour, Hydrolyzed Corn Gluten, Soy Protein And Wheat Gluten, Yeast Extract, Dextrose, Thiamine Hydrochloride, Disodium Inosinate, Disodium Guanylate, Rendered Beef Fat (With Citric Acid And Bha To Protect Flavor), Nonfat Milk, Mono- & Diglycerides, Shortening Powder (Palm Oil, Whey, Sodium Caseinate, Disodium Phosphate), Salt, Whey, Mushrooms, Natural Flavors, Hydrolyzed Corn Protein, Contains 2% Or Less Of Soy Sauce (Soybeans, Wheat, Salt), Caramel Color (Ammonia Sulfite To Protect Color), Onion, Lactic Acid, Xanthan Gum, Spices, Silicon Dioxide (Anticaking Agent), Citric Acid, Dehydratedcontains: Milk, Wheat, Soy

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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