Is Kroger® Roasted Redskin Potatoes with Sea Salt & Cracked Black Pepper Low FODMAP?

Description
Salty, peppery seasoning highlights browned, crisp edges and tender, creamy interiors in these prepared potatoes. Often used as a quick side for breakfasts, weeknight dinners, or sheet pan meals, reviewers report reliable flavor and convenience but sometimes mention uneven crispness, variable portion sizes, and inconsistent reheating results across different batches.

Description
Salty, peppery seasoning highlights browned, crisp edges and tender, creamy interiors in these prepared potatoes. Often used as a quick side for breakfasts, weeknight dinners, or sheet pan meals, reviewers report reliable flavor and convenience but sometimes mention uneven crispness, variable portion sizes, and inconsistent reheating results across different batches.
Ingredients
Potatoes, Canola Oil, Rice Fines (Rice Flour, Malt Extract, Rice Bran), Salt, Modified Corn Starch, Yeast Extract, Garlic Powder, Spice, Sodium Acid Pyrophosphate (To Promote Color Retention).
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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