Is Kroger® Simply Classic Trail Mix Gluten Free?
Description
Bright sweet and salty flavor with a mix of crunchy and chewy textures; shoppers report it as satisfying and convenient for portable snacking, lunchbox additions, hiking, or gatherings. Reviews commonly note consistent quality, handy resealable packaging, and portion friendly bags that make it easy to snack or pack for travel.
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Description
Bright sweet and salty flavor with a mix of crunchy and chewy textures; shoppers report it as satisfying and convenient for portable snacking, lunchbox additions, hiking, or gatherings. Reviews commonly note consistent quality, handy resealable packaging, and portion friendly bags that make it easy to snack or pack for travel.
Ingredients
Peanuts, Raisins (Raisins, Sunflower Oil), Milk Chocolate Candies (Milk Chocolate [Sugar, Chocolate, Skim Milk, Cocoa Butter, Lactose, Milk Fat, Soy Lecithin, Salt, Artificial Flavors], Sugar, Cornstarch, Contains Less Than 1% Of: Corn Syrup, Dextrin, Coloring [Includes Blue 1 Lake, Yellow 6, Red 40, Yellow 5, Blue 1, Red 40 Lake, Blue 2 Lake, Yellow 6 Lake, Yellow 5 Lake, Blue 2], Gum Acacia), Almonds, Cashews, Vegetable Oil (Peanut, cottonseed, soybean, and/or sunflower oil), Sea Salt.CONTAINS: PEANUTS, ALMONDS, CASHEWS, MILK, SOY.PROCESSED ON EQUIPMENT THAT ALSO PROCESSES OTHER TREE NUTS AND WHEAT. This product is produced by The Kroger Co. Mars, Incorporated has no affiliation and has no participation in the production or distribution of this product. M&M's® is a registered trademark of Mars, Incorporated.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.