Is Kroger® Sriracha Ranch Salad Dressing Gluten Free?

Ingredients

Soybean Oil, Water, Lowfat Buttermilk (Cultured Lowfat And Skim Milk, Salt, Tapioca Starch, Locust Bean Gum, Carrageenan), Chili Sauce (Aged Red Peppers, Vinegar, Salt, Dried Garlic), Sugar, Egg Yolk, Sour Cream Powder (Cream, Nonfat Milk, Cultures), Vinegar, Contains 1% Or Less Of Salt, Spice, Dried Garlic, Dried Onion, Parsley, Phosphoric Acid, Xanthan Gum, Modified Corn Starch, Monosodium Glutamate, Natural Flavors, Maltodextrin, Sodium Benzoate, Potassium Sorbate, Calcium Disodium Edta (To Protect Flavor), Citric And Malic Acid

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Dressing · Bottle