Is Kroger® Sweet White & Gold Whole Kernel Corn Gluten Free?
Description
Sweet, mildly sugary flavor with tender, slightly crisp whole kernels; commonly served heated as a simple side, stirred into soups, salads, salsas, casseroles, or mixed with beans and rice. Reviewers frequently cite convenience and consistent sweetness, while some note occasional variability in kernel firmness across cans and pantry storage options.
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Description
Sweet, mildly sugary flavor with tender, slightly crisp whole kernels; commonly served heated as a simple side, stirred into soups, salads, salsas, casseroles, or mixed with beans and rice. Reviewers frequently cite convenience and consistent sweetness, while some note occasional variability in kernel firmness across cans and pantry storage options.
Ingredients
Super Sweet Corn, Water, Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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