Is Kroger® Whole Grain Alaskan Pollock Large Fish Sticks Vegetarian?
Why it's not vegetarian
- alaska pollock
- fish
- riboflavin
alaska pollock
Dietitian noteA pollock is a type of fish.
Note by Rhyan Geiger, RDN
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Ingredients
Fish (Alaska Pollock), Batter And Breading (Whole Wheat Flour, Vegetable Oil (Soybean, Canola), Enriched Flour (Wheat, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Yellow Corn Meal, Water, Enriched Flour (Rice, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of: Salt, Wheat Gluten, Sugar, Yeast, Palm Oil, Onion Powder, Garlic Powder, Tapioca Starch, Leavening (Cream Of Tartar, Baking Soda), Tomato Powder, Malted Barley Flour, Dehydrated Red Bell Pepper, Corn Starch, Autolyzed Yeast, Spices, Ascorbic Acid (Added As A Dough Conditioner), Dehydrated Green Bell Pepper, Dehydrated Tomato, Whole Malted Barley Flour)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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Where to buy
Kroger® Whole Grain Alaskan Pollock Large Fish Sticks is available at 4 retailers
About this product
Seafood · Stick, Frozen


