Is Krusteaz Banana Nut Supreme Muffin Mix, 15.4 oz Box Gluten Free?

Description
Krusteaz Banana Nut Supreme Muffin Mix is a great quality product that allows you to make moist and fluffy banana nut muffins. Made with real bananas and walnuts, these muffins are easy to make and take just 30 minutes to prepare. With no artificial flavors or colors, this 15.4-ounce box has a long shelf life of 548 days. Customers appreciate that the muffin mix is not too sweet but still delicious, and it consistently produces fluffy and soft muffins. Overall, Krusteaz Banana Nut Supreme Muffin Mix is a reliable and tasty option for banana nut muffin lovers.

Description
Krusteaz Banana Nut Supreme Muffin Mix is a great quality product that allows you to make moist and fluffy banana nut muffins. Made with real bananas and walnuts, these muffins are easy to make and take just 30 minutes to prepare. With no artificial flavors or colors, this 15.4-ounce box has a long shelf life of 548 days. Customers appreciate that the muffin mix is not too sweet but still delicious, and it consistently produces fluffy and soft muffins. Overall, Krusteaz Banana Nut Supreme Muffin Mix is a reliable and tasty option for banana nut muffin lovers.
Ingredients
Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Palm And Soybean Oil, Walnuts, Dried Bananas, Food Starch-modified, Less Than 2% Of: Baking Soda, Cellulose Gum, Dextrose, Ground Flaxseed, Natural And Artificial Flavors, Salt, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate, Xanthan Gum, Freshness Preserved With Bht
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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