Is Krusteaz Gluten Free Chocolate Chip Cookie Mix, 20 Ounce Gluten Free?
Description
This cookie mix yields chocolate-forward cookies with soft centers and crisping edges; reviewers note reliable chocolate flavor and quick preparation, while texture reports vary from tender and slightly cakey to chewy. Commonly used for quick family baking, after-school snacks, and casual gatherings; customers praise ease and consistent, convenient results overall.
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Description
This cookie mix yields chocolate-forward cookies with soft centers and crisping edges; reviewers note reliable chocolate flavor and quick preparation, while texture reports vary from tender and slightly cakey to chewy. Commonly used for quick family baking, after-school snacks, and casual gatherings; customers praise ease and consistent, convenient results overall.
Ingredients
Sugar, Whole Grain Sorghum Flour, Semi-sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin (Emulsifier), Vanilla Extract), Rice Flour, Brown Sugar, Food Starch-modified, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Soybean Oil, Salt, Xanthan Gum, Natural Flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.