Is Krusteaz® Gluten Free Yellow Cake Mix 18 oz. Box Alpha-Gal?

Description
Krusteaza gluten free yellow cake mix is an 18-ounce box that offers the same great taste as classic Krusteaza. Made with gluten-free ingredients, it contains eggs, milk, and butter. The cake mix is free from artificial colors, flavors, and preservatives. With a 365-day shelf life, it is highly versatile, allowing people to make various types of cakes. Users appreciate the moistness of the cake and the fact that it doesn't taste like a mix. Overall, Krusteaza gluten free yellow cake mix is a popular choice among those who desire a gluten-free option without compromising on taste.

Description
Krusteaza gluten free yellow cake mix is an 18-ounce box that offers the same great taste as classic Krusteaza. Made with gluten-free ingredients, it contains eggs, milk, and butter. The cake mix is free from artificial colors, flavors, and preservatives. With a 365-day shelf life, it is highly versatile, allowing people to make various types of cakes. Users appreciate the moistness of the cake and the fact that it doesn't taste like a mix. Overall, Krusteaza gluten free yellow cake mix is a popular choice among those who desire a gluten-free option without compromising on taste.
Ingredients
sugar, whole grain sorghum flour, rice flour, food starch-modified, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), soybean oil, salt, natural flavor, xanthan gum
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.