Is kung pao tempura cauliflower Alpha-Gal?
Description
Bold, savory-spicy notes balance with a sweet tang; a crunchy tempura exterior gives way to a soft interior. Commonly used as a snack, appetizer, or side alongside rice or salads. Reviewers frequently praise the initial crispness and flavor intensity, while noting occasional inconsistency in sauce coverage and reheated texture quality.
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Description
Bold, savory-spicy notes balance with a sweet tang; a crunchy tempura exterior gives way to a soft interior. Commonly used as a snack, appetizer, or side alongside rice or salads. Reviewers frequently praise the initial crispness and flavor intensity, while noting occasional inconsistency in sauce coverage and reheated texture quality.
Ingredients
Cauliflower, Water, Tempura Batter Mix (Rice Flour, Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Leavening Isodium Bicarbonate, Sodium Acld Pyrophosphatel, Palm Oil, Monoglyceride, Guar Gum, Riboflavin), Soybean Ol, Kung Pao Sauce: Water, Sugar, Soy Sauce (Water, Soybean, Wheat, Salt), Modifled Cornstarch, Pineapple Juice Concentrate, Rice Vinegar, Tomato Paste, Sesame Ol, Ginger, Spices, Yeast Extract, Dried Garlic, Xanthan Gum, Contains Soy, Wheat
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.