Is La Banderita Yellow Corn Tortilla, 18 ct, 16 oz Dairy Free?
Description
Mild corn flavor with a slightly sweet, earthy note; texture is soft and pliable straight from the package and becomes chewy when warmed, crisping nicely when fried or baked. Commonly used for tacos, quesadillas, enchiladas, and chips. Reviewers note consistent size and flexibility, praising portability while occasionally reporting dryness issues.
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Description
Mild corn flavor with a slightly sweet, earthy note; texture is soft and pliable straight from the package and becomes chewy when warmed, crisping nicely when fried or baked. Commonly used for tacos, quesadillas, enchiladas, and chips. Reviewers note consistent size and flexibility, praising portability while occasionally reporting dryness issues.
Ingredients
Whole Grain Corn, Water, Gums, Propionic Acid, Sorbic Acid, Fumaric Acid, Methyl And Propyl Parabens), Lime
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.