Is LA CHOY, GENERAL TAO SAUCE Dairy Free?


Ingredients
WATER, LIQUID SUGAR (SUGAR, WATER), MOLASSES, SOY SAUCE (WATER, SOY SAUCE CONCENTRATE [ WATER, HYDROLYZED SOY PROTEIN, CORN SYRUP, SALT, CARAMEL COLOR, LACTIC ACID, POTASSIUM SORBATE {PRESERVATIVE}, SALT, CARAMEL COLOR), RICE VINEGAR, MODIFIED CORN STARCH, SESAME OIL, CONTAINS 2% OR LESS OF: CANOLA OIL, SESAME SEEDS, DRIED GARLIC, ONION POWDER, SPICE, CITRIC ACID, LEMON FLAVOR (CORN SYRUP, CITRIC ACID, NATURAL LEMON EXTRACT).
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


