Is La Fourmi Grand Granola Tonik Gluten Free?
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Ingredients
Rolled Oats, Sugars (honey, Cane Sugar, Maple Syrup), Whole Spelt Flour, Sunflower Oil And/or Canola Oil, Rolled Barley, Dark Chocolate With Coffee (cocoa Mass, Cane Sugar, Cocoa Butter, Whole Cane Sugar, Coffee, Ground Vanilla Bean), Oat Bran, Dried Cranberries (cranberries, Sugar, Sunflower Oil), Tamari (water, Soybeans, Wheat, Salt), Cocoa Powder, Coconut, Sesame Seeds, Flax Seeds, Tocopherols (to Preserve Freshness) (tocopherols, Sunflower Oil), Astragalus Root Powder. May contain Almonds, Cashews, Macadamia Nuts, Hazelnuts, Pecans, Milk and Peanuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Cereal · Granule